Q1 2026 saw participation in UK eating out fall, but spend and frequency held firm as consumers became more selective about when, where and why they eat out.

In this Channel Spotlight, you’ll discover:
- Resilient spend despite falling participation
Why inflation, higher frequency and delivery continue to support value. - Snacking reshapes occasions
How snacks became the fastest-growing, filling both social and on‑the‑go needs. - Who’s still driving growth
The role of 25–34s as older consumers increasingly opt out. - Changing day-parts and missions
Lunch and snacks evolve as dinner becomes a more considered treat. - New consumer priorities
Rising focus on quality, brand and health over sustainability.

